Gingerbread Caramel Filled Chocolates



Filling: 31.5% Unsalted Butter, 31.5% Double Cream, 15.8% Molasses, 15.8% Unrefined Light Muscovado Sugar, 1.9% Ground Ginger, 1.6% Maldon Sea Salt, 0.9% Cinnamon, 0.9% Grated Nutmeg,

Coating: Milk Chocolate (33%) (sugar, cocoa butter, whole milk power, cocoa mass, emulsifier, soy lecithin, (E322) flavouring : natural vanilla),

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